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SOLVED: The bacterial cell wall is sensitive to penicillin because penicillin A hydrolyzes the bond between NAG and NAM units in peptidoglycan. B. Interacts with lipids in the bacterial cell wall. C. Binds to lipopolysaccharide in the bacterial cell wall. D. Inactivates transpeptidase enzyme that catalyzes the peptide crosslinks in peptidoglycan. E. Is not attacked by enzymes in animal cells.
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