汤做

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1.

In Tianjin , he was the first to add bone broth into the stuffing and use rice flour to make dough.

在天津，他最早用骨头汤做馅，最早用米发面做包子。

i.myechinese.com

3.

It's a great complement to rice dishes, soups and pasta .

是做米饭，煮汤，做面食的好作料。

www.foodmate.net

4.

Diandaqike, the reason no one know , soup well, and this is the flagship .

店大欺客，这个道理哪位都晓得，汤做得好，这就是金字招牌。